Arriba! I feel a fire in my belly and for the first time it's not the salsa at the local Mexican joint. It's my favorite Mexican cocktails to celebrate our annual Cinco de Mayo festival (by our festival, I mean Mark and I have dinner).
Lake Chapala is the largest fresh water lake in Mexico, and apparently a tasty drink. It is a very simple drink that has a wonderful fruit taste to it. After a few of these, you will want to go skinny dipping in the nearest body of water.
1 1/2 ounces premium Tequila - I'm a fan of Patron
1/2 ounce Fresh Squeezed Orange Juice
1/2 ounce Fresh Lemon Juice
2 teaspoons Grenadine
1/2 teaspoon Triple Sec Shake with ice and strain into a cocktail glass. Garnish with fresh fruit.
Oh my goodness! I do love a spicy cocktail. The combo of spicy and lime will clear your sinuses and make you smell fruity fresh. This cocktail is so good, it could make the devil weep.
Sweet and Spicy Diablo
2 cilantro leaves
1 Serrano chili sliced 1/4-inch thick, seeds removed
4 ounces tequila blanco
1 ounce lime juice
1 ounce simple syrup
Combine cilantro and chili in a cocktail shaker and muddle well. Pour in tequila, lime juice, and simple syrup and shake well. Strain drink into a rocks glass and garnish with a slice of Serrano chili.
Last but not least is a good old fashion Margarita. You can pretty much add any flavor to a Margarita and it will taste great. Strawberry? Mango? Cucumber? It doesn't matter-it's still a tasty treat. A Margarita has three simple ingredients and really is one of the easiest cocktails you can ever make. You can have it on the rocks or blended (slushy) .
1 1/2 ounces Tequila
1/2 ounce Triple Sec
1 ounce lime juice
Line the rim of a cocktail glass with lime juice, and dip in salt. Shake all ingredients with ice, strain into the glass, and serve.
Here you go muchachos and muchachas, some wonderfully delicious cocktails to celebrate your 5th of May! You can go sweet, spicy or salty-the decision's yours. Just remember to be careful and drink responsibly , don't go mistaking that jerk at the end of the bar in a bad colorful sweater for a candy filled pinata.